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Mao Feng tea is one of the most famous Chinese green teas and is mainly produced in the area of Huangshan (Yellow Mountain) in Anhui province in China.
Savory-sweet aroma of a spring meadow.
Slightly sweet and floral.
Only the first, unbroken tea leaves of the spring crop (in April and May) are used for this special tea. These youngest tea leaves are considered the most tender part of the tea plant and provide the purest and freshest tea taste. The tea is very popular and has very limited availability!
Ingredients: Green tea.
Allergy information: Does not contain allergenic products.
Best before: Can be kept for at least 6 months after delivery.
Storage advice: Well-sealed, store in dry, dark places.
Article number: ET00008